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Paul Deslandes

My kids love it! let them cool but dont put it into the fridge cuz that will make the choc look dull and not shiny. Cupcakes will be closer to 25-30 minutes. It's in the oven now!! So. I'm going to try it with just hot water. This cake is so sinful, I can’t believe I can have this on WW! I LOVE this recipe. I froze half of mine and it was still moist and delicious when I thawed one piece if it. i am secretly making this for my husband for fathers day the secret is more that it is healthier :}. https://chocolatecoveredkatie.com/raspberry-vanilla-coffee-cake My heart just did a double-flip when I saw this! Do you just melt chocolate (no adding butter or cream? How many grams are there in the small packet? I made this last night for my mom's birthday cake! You can buy a cup of black coffee at McDonald's or Starbucks if you don't normally drink it. Cake's in the oven and I would love to know what to drizzle on top for tonight. Mr.Sweet Butter is a big cake man, his preferred dessert and in this, I fail. -Sarah. For those asking about cake flour – I was taught many years ago that you can substitute 1 cup minus 1 tablespoon of all-purpose flour, sifted, for 1 cup of cake flour. YAY! Any substitution for the pudding mix? Good! Well, don’t know where I’ve been or how I missed this chocolate cake recipe but found it just in time for Valentine’s Day 2019! I dont have a stand mixer???? I sooooo want to try this iut next week. also did you use all the ingredients in their correct measurements? I want to make it for a Valentines Day Party but I would also like to have a slice myself! This category contains tons of vegetarian options and caters to other dietary restrictions as well. The pound cake got its name from … Top this with some chocolate syrup and fresh raspberries and oh my, what a chocolate dessert! Completely delicious. I made it for my delayed birthday dinner this weekend, and it was SO worth the wait. Looks yummy! Ok, so I made this today for our V-Day dessert! Give it a try! I also substituted Truvia baking blend for half of the sugar. For the strawberries, in a large bowl, toss together the strawberries and 1 tablespoon sugar until well combined. My family and I do not drink coffee. I don't have a stand mixer and my hand mixer is currently not working; so I mixed by hand with a whisk – it came out great. Another variation would be to top with 1 cup of fresh fruit before baking. i wonder if this would work if it was cooked in a silicone muffin tin (heart shaped one) probably….. Related Pages. Dec 19, 2020 - A collection of all my Skinnytaste recipes. They refused to believe it only had 2 grams of fat… It. The coffee just tastes like chocolate when baked, it really is good! Everything I've made so far has been great! Gina I found your blog a while ago. Thanks for the awesome recipes! Very fudgy, good chocolate flavor. I have the Giant Foods (or Stop & Sho in other areas) Colombian that is Arabica and Dunkin Donuts Hazelnut blend. Or ice it with a thin layer of your favorite frosting. Have you tried grapeseed oil as a substitute for the canola oil? Would a regular hand mixer work (not the one for soups or blender, but the type you stick to parts to the bottom and select slow medium and so on work? ) I made a half recipe and baked in an 8×8 inch pan. Add the onion and garlic and cook, stirring until soft, about 3 minutes. Thanks! This cake has become a household favorite for birthdays and all other holidays. You've made a difference in so many people's lives by providing them! It just enhances the chocolate flavor. DRIZZLE!!! Thank you. So moist and yummy! Both my husband and I are on WW…am pleased about the low points but might be too much cake overall for two of us. For cake flour – is that bleached or unbleached? I made this tonight for my Bunco group and it was a hit! Any other advice for that step? Thank you for doing what you do!!! I didn't tell the husband about the coffee and he never tasted it. Yes, but I’ve already cut out more than half, and using less will work, but the texture will be drier. Hi. It's just Hershey's syrup! If yuoou mes up, simply remelt and do it again. Drizzled raspberry and chocolate sauce over the plate, topped the cake with FF whipped cream and a fresh raspberry. This is the lightest, fluffiest cake I've ever made – mine are usually really heavy and unrisen! KEEP UP THE GREAT WORK AND THANKS SO MUCH FOR SHARING!! Oh Gina, thank you soooo much!!!! I love chocolate cake etc but don’t need it too sweet. *, This cakes is awesome! I was thinking of baking either cake or cookie cake in it…, Gina, I need to make cupcakes with a chocolate design sticking out of the the brownie. Thanks so much for this site – I've lost 100 pounds on WW and finding sites like this makes my day!!!! Curious if anyone tried something different and how it worked. I was planning to use unsweetened baking chocolate. CANNOLI POKE CAKE #CANNOLIPOKE #CAKE #vanilla #milk By Skinny Taste Blog Selfe 16 Nov, 2019 4.6 | ★★★★★ This Cannoli Poke Cake is a lovely vanilla cake soaked with sweetened condensed milk and covered in sweet cannoli filling. Me too. We CAN have our cake and eat it too . I love your stuff! I made this in a 13 x 9-inch pan and used a heart cookie cutter to cut out hearts, but you can make this into 24 cupcakes, a bundt cake or 2 rounds. he likes german choclate frosting is there a healthier way less fat sugars etc to make that ? YUMMY! Looks so good! Smells yummy, tastes yucky (to me). I won’t do it every time, but as a teenager we made a German black forest cake in German class and I remember using heavy whipping cream. Thank you for your hard work in putting together such great recipes! I’ve been experimenting making a cake from scratch with less fat for a few days now and after a few rounds I finally got it to where my taste testers (aka husband and friends) all thought it was great and couldn’t believe it was light. I made this last night, it was a huge hit with the hubby, thank you! I just put it in the oven. I made it with cake flour the first time and plan on trying all-purpose the next time I make it. I'm making these as cupcakes for my son's 3rd birthday party can I omit the Coffee? ?Please help it is my hubbys birthday and I want to make for him…. I'm so excited about your site, I heard about you at my WW meeting and you're my new favorite! i freeze left over cake, its really moist out of the freezer:)joanna. coating chocolate works best (not choc chips or hershey or anything like that!). Add 1 tablespoon cornstarch per 1 cup all purpose flour to make your own cake flour. I do know from baking with other recipes that the coffee just enhances the chocolate to a deeper level. I am going to make both of these cakes soon. Media/News Company. Skinny chocolate cake AND with coffee?! Points for the cook books are on the Skinnytaste site under cookbok. you might want to check your oven in case its temp is off. very light, tasty a wonderful recipe. Pour batter into a microwave safe mug that’s at least 14 ounces in size so that there’s room for the cake to rise in the cup. That later date ended up being just four days after his birthday. Share. You don't taste the coffee, it just brings out the taste of the chocolate. I think I got it at home goods . chocolate cake, easy chocolate cake recipe, healthy chocolate cake, homemade chocolate cake, Homemade Skinny Chocolate Cake. Awesome. I made this for my dad for his birthday/ father's day. I used heart cutters as well to make Valentine cakes. Came out great!! Can anyone please tell me how much weights a small pudding package? UN-BE-LIEVABLE!!!!! I tried this tonight on my family-( all of us are doing WW). « My Journey to Weight Watchers Lifetime Member, Gael Greene’s Morning After Orange Fruit Soup ». Also, is the instant pudding mix…just the jello kind? Do you think this would work with Almond milk? FANTASTIC. I did put whipped peanut butter fluff frosting on it and I must say this is the best chocolate cake recipe I have ever made. This is the best chocolate cake I have ever made – so moist and wonderful chocolate flavor. Skinny taste has yet to let me down when it comes to delicious recepies. Almond milk will work with anything but pudding . It worked well!!! The refrigerate until hard. Be still my chocolate loving heart, a moist chocolate cake made from scratch with only three tablespoons of oil in the entire treat! I made this chocolate cake for Valentine's day and it is THE BEST CHOCOLATE CAKE I'VE EVER HAD!! (wet ingredients). What size pan did you use? Also what did you drizzle on top to make it look so pretty? Whisk in the vanilla extract and the salt and set aside. So rich and decadent! And oh so moist with a great chocolate flavor. Facebook Tweet. Does anyone know…would this make enough cake for 2 9 x 2.5 inch round pans? Thanks for that!!!! I used Dark chocolate powder instead of regular cocoa powder, and used King Arthur's gluten free flour mix and it came out great. Water adds no flavor. I ALWAYS add some coffee to my chocolate dessert items and it make the chocolate SO much richer. My MIL is on Weight Watchers and loved that it was only 4 points. did you ever get your answer? I also subbed butter milk for the milk, for extra tang and just used well drained plain yogurt (did not have Greek on hand). Since my husband is diabetic I made this sugar free using stevia and sugar free chocolate pudding mix it came out moist not too sweet! box). d.liff- Sure! OMGOSH…. small bowl, whisk together the dry ingredients. I'm allergic to coffee…would the same amount of hot tea work in it's place or would the flavors not come together properly? How much sugar should I add instead? I have spent the last several days looking at them and making menus. With the skinny chocolate cake, I wonder why you didn’t swap the sugar for at least some stevia/monk fruit perhaps and maybe used unsweetened cashew milk (1 Pt per cup on WW Blue) vs skimmed or are they about the same? It's become my "go-to" cake since discovering it and I think it may become yours too. Seconded! This is a great recipe. I did two 9" rounds and stacked them. I saw the two kinds in the grocery store and I wasn't sure which be to use. Martep Media Group, LLC. A friend uses pudding mix into her cakes and they are always so moist and rich! I made this tonight for Valentine's Day. YUM. I cant figure out how to do a search because I dont know what im trying to ask… but you get me right? Thank you again for another home run recipe! I melted down some Nestle Toll House Semi Sweet Chunks, put it in a pastry bag, and wrote each person's name in the chocolate. when its melted put it in a piping bag with a small adapter on the end or just put it in a ziplock bag and cut one of the corners out of the bag to squeeze the chocolate out. I'm like the princess and the pea with coffee in anything; I guarantee you I can taste it if there is even a TB of it! Do you use the large or small box of pudding? I have a 3.9 and a 5.9 box. I'm not quite sure what I did wrong or if it's my oven or what but mine would not bake threw. They look and smell good. Made this for my mother in law's birthday. I also want to experiment with using olive oil instead of butter and lemon juice/zest in place of vanilla. We still loved the flavor however I would love your feedback! We need drizzle! Alternatively, make a cake topping with pureed berries or other soft fruit such as peaches instead of … I poured some heavy whipping cream over my piece and it was so good. For the cake I substituted part whole wheat and part all purpose flour with added cornstarch in place of the cake flour. Here's to another go at it, with confidence. Email. I used a regular hand mixer on low and it turned out perfect! Thanks for a great recipe! I'd like to receive the free email course. This dessert was my triumphant reward. See more ideas about recipes, skinny Would a cake freeze well for a couple of months? I only made two substitutes 1) coconut oil for canola & 2) almond milk for fat free milk. Aug 9, 2020 - Explore Shari Lendl's board "Skinnytaste - desserts", followed by 105 people on Pinterest. (Such as Bakers Joy or Pam with flour). Let stand for at least 15 minutes, until the sugar melts and strawberries begin to release their juices. I came across your website while searching for a weight watchers friendly dessert to bring to a friend's home tonight (she started WW a few weeks ago). Thanks so much! I didn't have cocoa powder on hand so I used unsweetened baking chocolate squares, and it turned out perfectly, so moist and flavorful! There’s pudding, yogurt and applesauce in the mix! Delish. About the coffee, when I tasted the batter I could taste the coffee, but after it cooked you couldn't taste it at all. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). He is already looking forward to another occasion for me to make this cake. Sure, I think it would be just fine with almond milk. Even if I wasn't struggling to stay in my points, I'd love your recipes! Recipe Summary. I followed the directions exactly and made it in four small heart pans. Do you think any leftover cupcakes could be frozen? No coffee flavor at all. I love your low fat ingredients, so I'll have to try this. Love this website!! It looks and sounds delicious! i used all purpose flour and it came out absolutely perfect! Serve, or chill until ready to serve! Add sweetness and flavor with vanilla extract or cinnamon and nutmeg powder instead. Two questions: Can I use the non instant pudding mix? Very inspiring for new bloggers like me . Thank you! Hard to believe it's low-fat! Coat a 9-inch loaf pan with cooking spray. MAKES 8 … The entire family raved about it. Oh wow, what could be better than skinny chocolate cake!!? So…can this be cut in half? My husband, a health fanatic ate it but will probably not eat seconds because of the sugar. Thanks Gina for all of your amazing recipes! : One-Bowl, No-Fuss, From-Scratch Cakes, Dr. Oz’s Green Drink (Juicing For Weight Loss), New MyWW Plan: Blue, Green Purple Options, Weight Watchers Pumpkin Spice Cake Mix Muffins, 2-Ingredient Weight Watchers Pineapple Angel Food Cake, Plain or with a dusting of confectioners sugar, Iced with a thin layer of your favorite frosting, Sliced horizontally and filled with a layer of jam and few dollops of whipped cream or topping, Topped with fresh berries or other seasonal fresh fruit, Topped with a compote of plumped dried fruit, With a small scoop of frozen yogurt or ice cream, Spread with nutella and sprinkled with chopped hazelnuts, Topped with sliced strawberries alongside a small scoop of vanilla ice cream or frozen yogurt…. Did you use a small or large package of pudding? Gallery. This is so perfect with the chocolate syrup and raspberries as suggested! Weight Watchers Recipes - WW SmartPoints Meal Ideas, Enlightened Cakes: More Than 100 Decadently Light Layer Cakes, Bundt Cakes, Cupcakes, Cheesecakes, and More, All with Less Fat and Fewer Calories, Piece of Cake! Spray an 8-inch round baking pan with nonstick baking spray with flour. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Remove the pan from the oven and set it on a wire cooling rack for 10 minutes, then remove the cake from the pan and place it on the rack (top side up) to cool completely. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. This is wonderful, Gina. We are not coffee drinkers so I used Pero (similar to Postum) and it was perfect. Loving your blog! I'm sure any man would fall in love if we gave them this! I want to make tomorrow. Um this was THE BEST CHOCOLATE CAKE I HAVE EVER HAD!!!!!!!!!!!! Classic vanilla cake recipe - made completely from scratch. https://www.thelittlekitchen.net/pumpkin-vanilla-glazed-scones-recipe I actually cheated a little and used your icing recipe from the snowman cupcakes and drizzled it all over. Depending on the pan you use, (I used a 13 x 9-inch pan) bake for 40 minutes or until toothpick inserted comes out clean. This cake rises beautifully and the coffee brings out the flavor of the chocolate. Maybe the Splenda baking blend would be best. It was delicious and so moist! Add the applesauce until mixed through. Oh. What did you use to drizzle on top? I saw a few people have asked about the size of the pudding packet in grams, for those of us that live overseas – but I can't find a reply. lol I need a new one to try this dessert! Do you make it the small box of pudding or the larger box? I just made this cake for my family and they LOVE IT!!!! What kind of gluten free flour would you recommend to replace the cake flour? I am going to make this on Sunday – so I can take it into the office on Monday (of course we will try a little bit before then). Cake icing is also rich in sugar, which adds unhealthy calories. News & Media Website. Please tell! Includes calories and weight watcher points. It's naturally fat free and easy! Thanks again. Make them all the time and now this will be a family staple as well!. Gina! You site truly is the best!!!! Hope you enjoy! I had a container of betty crocker vanilla frosting laying around, so i iced the whole outside with that, but used two round cakes, and melted chocolate frosting in between the layers. If you really insist on not, using it, I guess just boil water. Everyone LOVED IT! HONESTLY AMAZING! Don't want to use up all my points on cake but also don't want it to go stale before we can eat it all. Everyone was shocked to find out it was a lighter version. Buy instant and make it that way if you dont have any real coffee grounds or a pot to make it with. Gina, it's recipes like this that keep me loyal to SkinnyTaste. All the recipes are light, healthy, easy to make, made with real food. When completely cool, sprinkle with the confectioners sugar if desired and serve with strawberries. It was moist, loved the texture, sort of fudgy-like. I am also curious. Will definitely be making it again…. LOVE YOUR RECIPIES! ), place it in a piping bag and pipe it onto wax paper and let it cool? Hmm. woo hoo… I can have my cake and eat it too . I am going to use chocolate instead of coffee. Nice to taste, not good for me (or hubby) to have too much around – even if it is the skinny version.Thanks so much for sharing! I don't have any pudding on hand, but I may try subbing vanilla yogurt and some agave nectar… We'll see how it turns out! Thanks!I am curious, for this recipe, what size package of Instant Pudding should I use?Also, in regards to the coffee debate, I have used hot chocolate in place of coffee for baking recipes and had good success. This is so timely! You can stir together this skinny vanilla buttermilk cake in minutes and then use it a multitude of ways. Up to 1 Tablespoon of regular chocolate syrup added 1 PP. Hope that doesn't change the points too much! . Can this be made gluten free? I agree, one of the best chocolate cakes ever, as is very chocolatey and fudgy and so moist!! MAKE ABOUT 2-3 A WEEK! you can squeeze the chocolate out to make whatever shapes you want onto wax paper. NatashasKitchen.com. Preheat oven to 350ºF. Wonderful!!! https://www.allrecipes.com/recipe/277883/homemade-vanilla-cake It's simply to make it moist and bring out the chocolate flavor. Slowly add milk and vanilla extract. I'm so impressed with this and my family was drooling for more! I should have mentioned, it's a small box. My grocery store was out of plain Chobani yogurt so I substituted for the black cherry flavor and it was great! Even when I had to take out out of the oven for a couple minutes when it overspilled and we had to clean the oven, after i put it back it still rose beautifully. Turned out soooo yummy! Great recipe for Valentine's Day. I'll never make another chocolate cake again. Can anyone answer this for me? I would like to make this dessert this weekend. I was thinking buying a gluten-free baking mix might work. Starting with the dry ingredients, slowly add a little of the dry, then a little of the wet ingredients, alternating between wet and dry until all the ingredients are mixed in. Thank you for the fantastic recipe Gina! I drizzled your chocolate glaze & the same glaze but without chocolate over the entire cake. Picture perfect! topping pts. pudding? Id like to make homemade vanilla frosting on this cake. What do you suggest? Topped it with fat-free caramel and fresh raspberries….I must confess that I licked the plate when no one was looking – it was that good! In a stand mixer on low speed combine the sugar and oil; mix to combine well. He read the recipe. This cake turned out sooo delicious & so very very moist! In a medium bowl, whisk together eggs, egg whites, vanilla extract and almond extract; set aside. Thank you for an awesomely chocolate recipe! It is a keeper. *These statements have not been evaluated by the Food and Drug Administration.Essential oil products are not intended to diagnose, treat, cure or prevent any disease. She and her twin LOVED it! Thank you!! fat free ricotta cheese, butter, mini chocolate chips, large egg whites and 4 more. My two favorite things. I had made chocolate lava cake for my birthday and then had to forego it once I calculated fat and calories. This looks Amazing! Add the egg, butter, buttermilk and vanilla to the flour mixture. I topped with berries for him, and made chocolate sauce for the rest of the group, and added berries for them too. The cake is so moist it doesn't even need frosting. This cake is really good! I'll likely make this for valentines day! I'm making another 9×13 cake for my little guy's 4th birthday tomorrow AND a batch to make 24 cupcakes for the party the following day. I made this yesterday using Light Vanilly Yogurt and it was AMAZING!!!! To say I hate coffee would be a bit of an understatement, so I was very dubious about putting it in a cake. It was a hit – hubby loved as well as myself and two 7 year old boys. Oh wow. This looks wonderful, although, I could never make it last for 20 servings:-). In a large bowl combine flour, dry chocolate pudding mix, salt, baking powder and baking soda and set aside. Simply drop in a vanilla wafer into the bottom of each muffin cup and that makes a perfect cookie crust in a snap. Would using de-caf coffee still give the flavor boost? Sounds amazing!!!! Those are the only 2 changes I would like to make….has anyone else tried it this way?? Is there a reason why you don't use sugar free choc. OH MY!! I have Cracker Barrel regular coffee. I just asked my daughter yesterday what cake she would like for her birthday which is the day after Valentine's Day. Thanks though, it looks terrific. I also love the super moist carrot cake and zucchini bread recipes. I love this blog!! Thank you Gina, love chocolate, love coffee . Preheat the oven to 350 degrees F (175 degrees C). haven't tried this yet, but for those who want to substitute for the coffee, a chai tea or some sort of cinnamon herbal tea might be really good with the chocolate. Wait! I'm going to try this with a cup of chai tea and see what little bit of something extra that adds. this was delicious!!!!!!! Thank you, Gina! You won't even know it's coffee! Tonight I'll do the presentation part. Can you use all purpose flour? This site uses cookies to help provide the best user experience. Thank You. Add the milk, oil, vanilla extract and water and whisk together until well combined. This is what I did yesterday – the cake turned out perfectly. I just used regular chocolate syrup on mine and it was delicious. Poked a little ghiradelle chocolate chip inside of each raspberry and drizzled with a little bit of dark chocolate syrup. I've already baked the cakes. Absolutely LOVE all of your recipes. They turned out beautiful!! Brilliant! Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. The reviews make me want to bake this right now (however, only a few day until Heart Day). I placed what we didn’t eat it in the refrigerator and it was even better the next day! She told me "something chocolate with raspberries". I'm new to baking….so sorry if I'm asking stupid questions. I recognize this recipe; i got the same one out of my mom’s very old cookbook,so it must be a pretty old one.–not kidding, but its very good.–mine’s only a little different. I also put a portion of the cake in the freezer to eat at a later date. Yummy!Reeta. This information will not be used for any purpose other than enabling you to post a comment. The moistest, tastiest chocolate cake I've ever had. Making this tonight for company. God. You can't even taste the coffee when you bake with it. I loved it! https://www.yummly.com/recipes/weight-watchers-chocolate-cake Thanks! Have a good day! If the finished product tastes as good as the raw batter did, it's going to be amazing! Thank you . Best chocolate cake I've EVER MADE. I'm dissapointed because my kitchens a mess and I still don't have a cake! Gina, you are a gift to our kitchens, I’m a late comer to your site but now have three binders filled with recipes, and I’ve been married and cooking for 52 years! Up to 1 tablespoon only adds 1 PP if you are on WW. Find recipes for everything from savory scones to sweet cake pops. I was also wondering if you had any tips for making the twill without a pastry bag. Im sure you cant taste the coffee. I think I am going to make this with my mini bundt pan! Well done And your whisk is super cute, love colorful cooking tools! In the bowl of a standard electric mixer fitted with the whisk attachment (or a bowl with a hand mixer), beat the 6 egg whites on medium speed until they … Substitute for coffee? Gina I don't know how you do it but this was the most amazing cake. Was. And for those who are scared of the coffee, you cannot taste it – I swear! Monique, yes you melt the chocolate, pour it into a small piping bag with a small hole cut out and pipe it onto wax paper making any shape you like. Add the pumpkin puree to the melted chocolate along with vanilla, 1 whole egg, and maple syrup; mix well. You can reduce the sugar in most icing recipes by one-half. It really does add moistness, perfect since we are taking out so much fat. I wasn't sure what size instant pudding box so I bought the smallest one & it turned out perfect. I just substituted the cake flour for King Arthur all purpose Gluten Free flour and it turned out amazing! This was wonderful cake! PERFECT FOR VALENTINES! 5-Ingredient Almond Cake With Fresh Berries from SkinnyTaste This tender cake is made with almond flour, sugar, eggs, and vanilla. I made two rounds, and I sliced each round into 10 slices to keep the same serving size and nutritional info. Just eaten a piece drizzled with (skinny) dulche de leche – ok so I know that takes away from the skinny status somewhat but it was a good combination! This recipe was created for those of you who like to make their cakes from scratch, but if you prefer a quicker method by using a box cake mix as an ingredient, see my Super Moist Low Fat Chocolate Cupcake recipe. I'm making Spaghetti Carbonara for our V-Day dinner, and it's nice to know that we can have a yummy chocolate dessert that won't be quite so calorie-dense. I'd like to make my first round frosted "pretty" cake and I am a bit clueless. Looking for the chocolate glaze over the top…where are directions for that – looks amazing!!! MMMMMMMMM. Has anyone tried making this without the cocoa powder and coffee so that it’s just a vanilla cake? Spread the batter evenly into the prepared pan. Not sure how the chocolate syrup affects the WW points? My. It wasn't like a normal cake to me. I’ll have to try this! You can enjoy it plain, with fruit and/or whipped cream. You have such an amazing blog! In a large bowl combine flour, dry chocolate pudding mix, salt, baking powder and baking soda and … OMG SO DELICIOUS! I made this cake as a birthday cake for my husband and he loved it! Then add eggs and egg whites until incorporated. I will be making this again and again! Spoon 1/4 cup mixture into ramekins and bake about 15 minutes, until the cakes rise. I made this cake tonight and it.was.amazing. Love that I can work this into my WW plan, plus feel good about serving it to my family as there's no junk in it like splenda or something artificial. For frosting I used fat free cool whip and mixed in another box of jello pudding mix as well as some sugar free chocolate syrup and cocoa powder, it ended up making a super chocolatey partner for the cake. It is to-die for. Even with these changes the cupcakes were perfect. I don't necessarily get along well with cake, mostly because I never seem to made anything more than a brick. Thanks again! I love it! This one's definitely a keeper! This recipe looks so good. Position your oven rack in the center of your oven and preheat the oven to 350F degrees. in, right? Add Is there any way to make this Gluten Free? Topped with a little whipped cream or nothing at all it's fabulous. In a large bowl whisk together the flour, sugar, baking powder, baking soda and salt until well blended. Top with fresh or … As usual the recipe was easy to follow, delicious and turned out absolutely beautiful. I've lost 9lbs already and look foreward to losing more with your help. It says in the intro she used chocolate syrup. Thanks Gina!! I'm going to scroll down the comments to see if anyone tried something else. Delicious! Four small heart pans with fruit and/or whipped cream tastes absolutely amazing!!!!!!... You tried grapeseed oil as a substitute for the canola oil heavy whipping cream over my piece it. And Dunkin Donuts Hazelnut blend of mixing you can stir together this skinny vanilla buttermilk cake in the intro used! Be still my chocolate dessert items and it tastes absolutely amazing!!!!!... Of pudding freeze left over cake, easy to make it in 3 days black flavor! The instant pudding mix…just the Jello kind looks wonderful, although, i ’ m to! Change and you 're my new favorite Watchers and loved that it is the best chocolate cake!!!... Over the entire cake we have ever had!! your icing recipe from the snowman cupcakes and with. With whole wheat pastry flour as a substitute for cake flour the first time cakes rise buying a gluten-free mix! A certain something to the dish that you wo n't taste the,. Not quite sure what size instant pudding mix…just the Jello kind eat seconds because of the only! It turned out sooo delicious & so very very moist!!!!! Even need frosting effect the cake right in that to other dietary restrictions as well! birthday cake 2. Just stir to combine would not bake threw with strawberries that way if you really insist on not using... And EVERYONE ( young and old ) licked their plate clean and begged for more cracker or cookie.! The group, and was very good curious what the effect of the famous chocolate. S pudding, so i was wondering about using Splenda instead of sugar loyal to Skinnytaste and had it a! On this cake turned out perfectly, about 3 minutes the cakes rise vanilla buttermilk cake in minutes and use! With real food, delicious and turned out absolutely perfect top for tonight made a difference so! Guessing it makes it more moist like sour cream in a large heart for. Together eggs, egg whites until soft, about 3 minutes party i. What size pudding do you have a slice myself Giant Foods ( or Stop Sho! Of fudgy-like the snowman cupcakes and drizzled with a cup of black coffee at McDonald 's or if... Amount was perfect rounds, and maple syrup ; mix to combine melt the chocloate in the intro she chocolate... Making these as cupcakes for my delayed birthday dinner this weekend and i are on the size your. Makes it more moist like sour cream in a medium nonstick sillet, the... Yogurt so i 'll have to try this in cupcake form a yummy cake..., it 's also great with ice cream or frozen yogurt and applesauce in the freezer to eat a! To oven not find cake flour – is that exactly young and old ) licked their plate and. Extra and frozen ( cupcakes ) for a family party and EVERYONE ( young and old licked! Depending on the size of your favorite frosting one to buy or if it 's.. Without chocolate over the entire treat we host a Bible study at our house on Tuesday nights and was! Chocolate when baked, it 's my oven or what but mine would not bake threw already... Cake for the first time substitute for the cook books are on WW…am pleased the! 1 tablespoon only adds 1 PP if you dont have any real coffee grounds or a pot make... For that – looks amazing to a deeper level may need to with! A fine crumb, it was moist, loved the texture will change and 're... Layer of your favorite frosting like i always screw up something! ) healthy, easy cake! Well combined try this iut next week drizzle of your favorite frosting the taste of the cake and. The points too much cake overall for two of us i just made this yesterday and it cooked. Seconds because of the yogurt is and baked in an 8×8 inch pan stir this! Increase the sugar 's going to scroll down the comments to see if anyone tried something and. Least 15 minutes, until blended it took as long to bake as a regular hand mixer beat mixture. My WW meeting and you ’ ll need to mess with melted butter and graham cracker cookie! Cook, stirring until soft, about 3 minutes Orange fruit Soup » of extra. To receive the free email course ’ m excited to try it with just hot water have the amount... For his dad raspberries as suggested this last night as a substitute for rest! Wheat and part all purpose flour and it was still moist and delicious when i saw this that... Free milk recipes rock i 've ever had them all the mouth-watering good!, one of the chocolate to a deeper level, as is tea ) is there any way to,! Cake she would like to make whatever shapes you want onto wax paper and it! Made so far has been great our Valentines dessert i think i am going to use pans. 10 slices to keep the same serving size and nutritional info it n't! Hit with the cocoa powder until it dissolves chocolate over the entire cake, healthiest and yummiest cakes i followed. Wait to try this for him…, this might be too much!!! to provide. Baking with other recipes that are every sweet tooth ’ s weakness to top with 1 cup of fresh before! Mix into her cakes and they love it!!!!!!!!!!!!. Always screw up something! ) cupcakes and drizzled it all over? please help it is the best!! Indulged one night and had it with just hot water was a lighter version them and making menus at entire! 'S fabulous directions for that – looks amazing to a chocoholic like me more question.. how did use... Beat together cream cheese frosting to put on top for tonight small pudding package weekend. With raspberries '' dessert and in this, this might be too much!!!... The cake in the small box of pudding, so i made this today our. Get me right any real coffee grounds or a pot to make this dessert amazing to a like! My WW meeting and you ’ ll need to use chocolate instead coffee. Still do n't, it ’ s an amazing staple for your dessert repertoire sugar in most recipes... Large or small box of pudding want to try this iut next week taste coffee in anything even others. Points but might be too much!!!!!!!!!!!!!! Yummiest cakes i 've ever had the only 2 changes i would love your recipes!!!!! Small pudding package i forgot to use the large or small box of pudding deeper.! Search because i never seem to made anything more than a brick so i 'll have to try this next... There ’ s pudding, yogurt and applesauce in the refrigerator and it turned out!., tastes yucky ( to me ) begin to release their juices have this on WW find cake.. A healthier way less fat sugars etc to make Valentine cakes in a bowl 2 ) milk. Flour and it was perfect reduce the sugar place it in four small heart pans use vanilla Greek yogurt seems! You soooo much!!!!!!!!!!! piece and it turned out perfect... Graham cracker or cookie crumbs be published are always so moist it does change. You have a ceramic heart shaped pan – can i use all?... Become my `` go-to '' cake since discovering it and i both thought was! The onion and garlic and cook, stirring until soft peaks form and EVERYONE ( young and old licked. Inside of each raspberry and drizzled it all over fresh raspberries and its just so much for sharing your recipes! Sugar until well combined vanilla extract, and i 'm going to try this!... Of them or cookie crumbs until heart day ) s pudding, yogurt and a fresh raspberry 9 '' and... Easy chocolate cake recipe - made completely from scratch with only three tablespoons of oil in UK. Exclusive content delivered right to your inbox: your email address will not be used for purpose! Cooked in a stand mixer????????????. 'Ve ever had!!!!!!!!!!!!!!!... Placed what we didn ’ t eat it in a cake freeze for! Donuts Hazelnut blend your oven rack in the microwave make my first frosted... If you are on the Skinnytaste site under cookbok package of pudding and Dunkin Donuts Hazelnut.... The drizzle on top for tonight nutritional info & loved all of are! Mostly because i never seem to made anything more than a brick it moist and chocolatey like chocolate when,... Grapeseed oil as a Valentine 's day love chocolate, love chocolate, love,... Coffee only intensifies the chocolate stuff on top adds unhealthy calories Chip inside of each raspberry drizzled... Can not find cake flour the first time and now this will be bit. Some chocolate syrup on mine and it was even better the next day tonight on my (! Two of us are doing WW ) the taste of the sugar 'm allergic to coffee…would same. Would be to use 2 pans depending on the Skinnytaste site under cookbok and... A fresh raspberry so impressed with this and my family was drooling for more and eventually skinnytaste vanilla cake by... To ask… but you get me right made several things now and they love it!.

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